Menu
Browse through our menus
Daily Specials
American Waygu Burger on a Pretzel Bun with Jones Thick Cut Bacon. Side of Onion Rings and Beer Cheese Sauce.
Beverages to go
Sold by the bottle- 1 per group (must order food as well)
Sold by the can- (must order food as well)
Sold by the bottle- 1 per group (must order food as well)
Sold by the bottle- 1 per group (must order food as well)
Sold by the bottle- 1 per group (must order food as well)
Watermelon, grapefruit, black cherry, pineapple- sold by the can (must order food as well)
APPETIZERS
Smoked brisket or Brickhouse chicken,
flour tortilla, cheddar and pepper jack
cheese, pickled red onion, pico de gallo,
Sriracha avocado, chipotle cream
Lightly breaded, original Brickhouse style,
pickled Fresno peppers
Mediterranean olives, Anaheim pepper,
green-onion gremolata
Celery, blue cheese
Sesame-seared Ahi Tuna, sesame-tamari
glaze, Sriracha avocado, togarashi rice paper
Fried golden-brown sunfish,
tartar sauce, lemon
Pork rib, ginger, pickled watermelon rind,
spicy cabbage
Thick-cut Sassy bacon,
roasted peanuts, and mint
Avocado, cilantro, mint, baby greens, carrots, radish, rice paper wrap. Served with sweet chili sauce and peanut sauce for dipping.
Local charcuterie and fromage pairing, traditional accompaniments
FLAT BREADS
Fresno peppers, pickled red onion,
arugula, green onion, white sauce
Arugula, onion, ricotta, Parmesan,
mozzarella, chimichurri sauce
Banana peppers, mozzarella, red sauce
Pesto, fresh mozzarella, Parmesan, tomato, olive oil
Onion, fennel, mozzarella, red sauce
SOUPS & SALAD
Mixed greens, berries, red onion, candied pecans, raw honey lemon poppy-seed vinaigrette, served with crostini topped with Brie cheese
Mixed greens, watermelon radish, shaved
carrot, roasted tomato, prosciutto crisp,
pepitas, white balsamic vinaigrette
Mixed greens, hard boiled egg, Sassy bacon,
tomato, avocado, carrot, cheese, cucumber,
watermelon radish, green goddess dressing
Grilled romaine, Parmesan,
croutons, lemon, dressing
Napa cabbage, mixed greens, watermelon
radish, shaved carrot, pickled red onion,
avocado, edamame, roasted peanuts,
tamari-ginger vinaigrette
Brickhouse Chicken $5
Ahi Tuna* $11
Glazed Pork Belly $7
Salmon $11
Roasted Tomato Soup – $5 Cup / $7 Crock
Soup du Jour – $5 Cup / $7 Crock
Burrata cheese, assorted tomatoes, basil, extra-virgin olive oil, balsamic glaze, sea salt and crostinis
HANDHELDS
Custom Prime-Grade blend, Brickhouse cheese,
griddled onions, lettuce, our secret sauce,
toasted butter bun
Turkey, white bean, and avocado burger,
ancho chili seasoning, Brickhouse cheese,
heirloom tomato, pickled onion,
curry mayonnaise, toasted butter bun
Make Royale Style
Add bacon, onion rings and BBQ
Brickhouse chicken, Brickhouse cheese,
heirloom tomato, arugula, peri-peri sauce,
ciabatta bun
American Wagyu, American cheese,
butterleaf lettuce, tomato, mayonnaise,
toasted butter bun
House-smoked corned beef, Swiss cheese,
sauerkraut, Thousand Island dressing,
pumpernickel bread
Custom prime-grade blend, pepperjack cheese, pico de gallo, fresno peppers, lettuce, guacamole, chipotle aioli, toasted butter bun
Smoked prime rib, gruyere cheese, caramelized onion, horseradish cream sauce, au jus, on a baguette
-All items served with house-cut fries
-Sub sweet potato fries or fresh fruit for $1.5
-GF bun available for some items $2
ENTREES
With edamame, pickled red onion, and sesame seeds
Cracker-crusted, creamed wild rice with mushrooms,
lemon dill aioli
House-cut fries, spicy cabbage, Texas toast,
trio of dipping sauces:
peri-peri, white BBQ, sa ron-garlic aioli
Cowboy seasoned, butter basted,
twice-baked mashed potatoes
A feast meant to share
Flat iron seared with a cognac and peppercorn sauce over caramelized onions and mushrooms, blue cheese croquette and grilled asparagus
CAB tenderloin, demi glaze,
grilled asparagus
Spicy cajun shrimp, penne pasta, alfredo sauce, peppers, red onion, tomato, parmesan cheese, and garlic toast
Sizzling rice, spicy cabbage,
ginger, pickled watermelon rind
Curried red lentils with spring vegetables and charred cauliflower and Naan
Cedar plank, macerated strawberries, rhubarb gastrique, pea shoot, radish salad, roasted gem potatoes
SIDES
Korean BBQ with pork belly
Dill remoulade
topped with Cotija cheese, chorizo, and chipotle aioli
Appetizers
Lightly breaded, original Brickhouse style,
pickled Fresno peppers
Smoked brisket or Brickhouse chicken,
flour tortilla, cheddar and pepper jack
cheese, pickled red onion, pico de gallo,
Sriracha avocado, chipotle cream
Celery, blue cheese
Sesame-seared Ahi Tuna, sesame-tamari
glaze, Sriracha avocado, togarashi rice paper
Thick-cut Sassy bacon,
roasted peanuts, and mint
Fried golden-brown sunfish,
tartar sauce, lemon
Mediterranean olives, Anaheim pepper,
green-onion gremolata
Pork rib, ginger, pickled watermelon rind,
spicy cabbage
Avocado, cilantro, mint, baby greens, carrots, radish, rice paper wrap. Served with sweet chili sauce and peanut sauce for dipping.
BOWLS
Sushi Rice, chili sauce, togarashi rice paper,
green onion, fresno peppers, radish,
Sriracha avocado, sesame-Tamari glaze
Cilantro-lime rice, cotija, pico de gallo,
spicy cabbage, pepitas, chipotle aioli
Sizzling rice, ginger, spicy cabbage, radish
With kielbasa and duck sauce
Sushi rice, napa cabbage, radish, Peri-Peri sauce, pickled onion
SOUPS & SALADS
Roasted Tomato Soup – $5 Cup / $7 Crock
Soup du Jour – $5 Cup / $7 Crock
Napa cabbage, mixed greens, watermelon
radish, shaved carrot, pickled red onion,
avocado, edamame, roasted peanuts,
tamari-ginger vinaigrette
Add to your soup a Brickhouse cheese, roasted tomato, arugula, crispy prosciutto, sourdough (with soup purchase)
Mixed greens, berries, red onion, candied pecans, raw honey lemon poppy-seed vinaigrette, served with crostini topped with Brie cheese
Mixed greens, watermelon radish, shaved
carrot, roasted tomato, prosciutto crisp,
pepitas, white balsamic vinaigrette
Mixed greens, hard boiled egg, Sassy bacon,
tomato, avocado, carrot, cheese, cucumber,
watermelon radish, green goddess dressing
Grilled romaine, Parmesan,
croutons, lemon, dressing
Brickhouse Chicken $5
Ahi Tuna* $11
Glazed Pork Belly $7
Salmon $11
Burrata cheese, assorted tomatoes, basil, extra-virgin olive oil, balsamic glaze, sea salt and crostinis
FLATBREADS
Fresno peppers, pickled red onion,
arugula, green onion, white sauce
Arugula, onion, ricotta, Parmesan,
mozzarella, chimichurri sauce
Banana peppers, mozzarella, red sauce
Pesto, fresh mozzarella, Parmesan, tomato, olive oil
Onion, fennel, mozzarella, red sauce
HANDHELDS
Custom Prime-Grade blend, Brickhouse
cheese, griddled onions, lettuce,
our secret sauce, toasted butter bun
Brickhouse chicken, Brickhouse cheese,
heirloom tomato, arugula, peri-peri sauce,
ciabatta bun
Custom Prime-Grade blend, Brickhouse cheese, griddled onions, lettuce,
our secret sauce, toasted butter bun, bacon, onion rings and BBQ
House-smoked corned beef, Swiss cheese,
sauerkraut, Thousand Island dressing,
pumpernickel bread
American Wagyu, American cheese,
butterleaf lettuce, tomato, mayonnaise,
toasted butter bun
Turkey, white bean, and avocado burger,
ancho chili seasoning, Brickhouse cheese,
heirloom tomato, pickled onion,
curry mayonnaise, toasted butter bun
Custom prime-grade blend, pepperjack cheese, pico de gallo, fresno peppers, lettuce, guacamole, chipotle aioli, toasted butter bun
Chicken breast, pesto, fresh mozzarella, and tomato on a ciabatta bun
Smoked prime rib, gruyere cheese, caramelized onion, horseradish cream sauce, au jus, on a baguette
Sides
Appetizers
Thick cut Sassy bacon, roasted peanuts, and mint
Flatbread
Fresno peppers, pickled red onion, arugula, red onion, white sauce
Banana peppers, mozzarella, red sauce
Onion, Fennel, mozzarella, red sauce
Arugula, onion, ricotta, Parmesan, mozzarella, chimichurri sauce
Pesto, fresh mozzarella, Parmesan, tomato, olive oil
Cocktails
Beer
Jim Beam, or Old Overholt Rye
Wine
Willamette Valley, Orego
Chasing Venus New Zealand
Veneto, Italy
Brunch Menu coming soon!
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase the risk of foodborne illness.
∞ - Gluten Friendly
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What Our Customers Are Saying
We pride ourselves on great feedback
I’ve been there twice — It’s now my new go-to spot in WBL! Great vibe with the decor, everything I’ve ordered has been excellent and the craft cocktails are a special touch. The upstairs is a fun cozy spot to meet for Happy Hour!
What an amazing new addition to the White Bear Lake dining scene. I had the Pig Pen, Sticky Ribs and the Farmer’s salad with some craft non -alcoholic cocktails and it was EXCEPTIONAL! I will be back!
We enjoyed our visit to the Brickhouse, I felt the service was attentive and our food was really amazing. I ordered the Honeybee Porkchop and I loved the combination of dill with garlic aioli. My husband really loved the Sticky Ribs with the pickled watermelon rind. Everything was well plated and beautiful paired. We will definitely be back, it’s a beautiful restaurant with excellent ambiance and style.
The Brickhouse is a great addition for White Bear Lake. Four of us had a post new year lunch and all four were very pleased with the Brickhouse. Our waitress, Taylor, was perfect. The food was excellent and reasonably priced. The interior is really pleasing to the eye. Even with the restaurant full, we could hear each other talk – – which is important since we meet for lunch hoping to enjoy conversation.
I would highly recommend the Brickhouse.